Moroccan Tagine

Well the dinner party went well lots of nice food Moroccan food is so easy to do, its all about the spice. What I do is I make up my Moroccan spices in a tin 1st, Today I will tell you what spices you need for the blend, and in the next couple of days I'll give you a nice Lamb Tagine recipe you can try at home.

Moroccan spice blend

• Ground Cumin
• Cumin seeds
• Dried Coriander
• Smoked Paprika
• Dried Garlic
• Dried mint (I always add fresh mint to the Tagine also)
• Black pepper
• Salt
• Mustard powder
• Cinnamon

To the actual food I always add fresh cooked onion and dried apricot, but mire about that later.